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The food is locally source taking strong advantage of the Seaside proximity and the good farming We are now proud to be associated with Charleston farm only a few miles away over the Southdowns with their finest Sussex lamb





















LIGHT SNACKS (lunch time only)
Baguettes (baked daily at the pub)
    Cheddar cheese with tomato slices or red onion £4.50
    French brie and cucumber £4.50
    Chicken liver pate with sliced gherkins £4.50
    Ham,red onion and english mustard £4.50
    Prawns,crispy iceberg and pink mayonnaise £4.95
    Crispy bacon,brie and tomato £4.75
    Spicy lamb sausages with sweet chilli sauce £4.75
    Pork sauages,onion and dijon mustard £4.75
    (served with fries £1 extra)
Ham, egg and chips £6.95
Sausage, egg and chips £6.95
Breaded scampi tails, tartare sauce, fries and salad £6.95
Ploughman's
mixed cheese(stilton,brie,cheddar)ham or sausages £5.95 

STARTER
Traditional Provencale fish soup,rouille, aioli,grated emmental and garlic croutons £ 4.75
Baked Normandie Camenbert with Bramley apple sauce £4.25
Smooth chicken liver and brandy pate, salad, pickles and tomato chutney £4.25
Scallop, prawns, crab and mushroom cassolette with crispy emmental cheese topping £4.75
Grilled sardines marinated in olive oil and seasalt served with a tomato and red onion salad £4.95
Escargots de Bourgogne baked in mushroom with herby garlic butter £4.50
Hot Toulouse sausages with a tomato, capers and shallot salad £4.50
Creamy garlic mushroom vol au vent £4.25
Pancake of smoked haddock, cod and asparagus in a creamy Dijon sauce £4.75
MAIN COURSE
Moules marinieres served with bread and fries £9.95
wild mushroom and spinach risotto with parmesan shavings and leafy side salad £8.50
Pan-fried Tuna steak with a salad nicoise £8.95
Grilled sardines marinated in seasalt and olive oil, new and salad £8.95
Pan-fried Seabass fillet served with prawn and pea risotto £10.95
Rump Steak with a brandy and peppercornor Roquefort sauce, french fries and salad £11.95
Pan-fried medallions of pork served with a stilton mash and Guiness & honey sauce £9.95
Award winning local sausages, melted onions, mustard mash and Spitfire gravy £8.95
Aberdeen angus beef 8oz burger with pepper sauce, French fries and salad £8.95
Bacon wrapped chicken fillet stuffed with mozzarella,
served with a bacon, mushroom, wine and tomato sauce £10.95
PUDDING 
Spotted dick and custard £4.50
Dark chocolate pudding with white chocolate and amaretto sauce £4.50
Glazed lemon Tart with raspberry coulis and pistachio ice cream £4.25 
Normandie gateau paysanne with a calvados creme fraiche £4.25
Creme caramel with honeycomb ice cream and butterscotch sauce £4.25
Dairy ice cream (vanilla, chocolate, coffee, rum and raisin, honeycomb) £3.95


 BON APPETIT !!!